icheme - institute of chemical engineers   icheme - institute of chemical engineers

 Journal:  Food and Bioproducts Processing - Volume 71c
Title: A NEW STRATEGY FOR THE CONTROL OF PRESSURE DURING THE COOLING STAGE OF THE STERILIZATION PROCESS IN STEAM RETORTS
Part I. A Preliminary Study
Author(s): A. A. ALONSO
J. R. BANGA
R. I. PEREZ-MARTIN
Year: 1993  
Page(s):  197 - 205
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