icheme - institute of chemical engineers   icheme - institute of chemical engineers

 Journal:  Food and Bioproducts Processing - Volume 71c
Title: DEVELOPMENT OF A SENSITIVE METHOD FOR CONTINUOUS DETERMINATION OF HYDROGEN PEROXIDE CONCENTRATION BY ELECTROCHEMILUMINESCENCE
Author(s): Y. YOSHIMI
K. SAKAI
Year: 1993  
Page(s):  279 - 284
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